Ilauri Brut Rosé is produced exclusively with Montepulciano grapes and fermented both times in stainless steel vats to preserve fruity and delicate fresh berry flavours. Best enjoyed when served chilled with trout mouse, seared scallops, fried calamari or blinis with crème fraiche and caviar.
|Area / Country||Abruzzo, Italy|
|Food Pairing||Best enjoyed when served chilled with trout mousse, seared scallops, fried calamari or blinis with creme fraiche and caviar.|
|Tasting Notes||Brilliant light ruby red colour. The refreshing palate bursts with complex flavours of red fruits including raspberry, blackberry and cherry with a fine perlage.|
ILauri Brut Sparkling Rose
- Excl. GST: S$27.10