Grown in European style high density planting, using top quality Burgundy clones. This elegant Pinot Noir displays aromas of dark cherry, floral, and a hint of spicy oak. Wild yeast fermentation has created a wonderful array of savoury characters underlying earthy tones. The silky palate shows rich red fruit flavours, savouriness and well-integrated oak. Gentle acidity and fine tannins give this wine great balance and structure promising longevity.
|Area / Country||Marlborough, New Zealand|
|Awards / Ratings|
|Food Pairing||Pairs well with venison, red meats, roast pork and oily fish such as tuna and salmon.|
|Tasting Notes||The silky palate shows rich red fruit flavours, savouriness and well integrated oak. Gentle acidity and fine tannins give this wine great balance and structure promising longevity. Cellaring potential – will mature gracefully over the next 8 years.|
Walnut Block Nut Cracker ORGANIC Pinot Noir
- Excl. GST: S$48.60